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Cashew Chicken Chop Suey Recipe

Serves: 4
Keywords: Microwave, Oriental, Chicken, game, recipe, recipes, Cashew Chicken Chop Suey Recipe

Ingredients

2
Chicken breasts;boneless, c
½
c
Celery; thin sliced
1
Onion; small, thinly sliced
3
ts
Soya sauce
1
ts
Ginger; fresh minced
0.12
ts
Pepper
3
ts
Cornstarch
¼
c
Water
1
c
Chicken broth
1 ½
c
Bean sprouts; fresh
1
c
Water chestnuts; 8 oz, drai
1
c
Bamboo shoots; drained
1
c
Mushrooms; fresh sliced
½
c
Cashews

Directions

  1. Fat grams per serving: Approx.
  2. Cook Time: :25 Combine chicken, celery, onion, soy sauce, ginger and pepper in 2 qt casserole dish.
  3. Mix well.
  4. Cover.
  5. Microwave at HIGH (100%) 5-8 minutes or till vegetables are tender and chicken is no longer pink, stirring twice.
  6. Blend cornstarch and water in 1 cup measuring cup.
  7. Add to casserole dish.
  8. Stir in remaining ingredients (except cashews).
  9. To thicken, microwave uncovered at HIGH (100%) 15-19 minutes or till mixture is thickened and translucent, stirring 2 or 3 times.
  10. Serve over hot cooked rice.
  11. Sprinkle with cashews. from my microwave cooking class.