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Crispy Chicken Recipe

Serves: 4
Keywords: Chinese, game, recipe, recipes, Crispy Chicken Recipe

Ingredients

¾
lb.
Boneless chicken pieces
2
c
Oil
2/3
c
All-purpose flour


1
ts
Chili bean sauce, or: chili powder
2
ts
Rice wine or dry sherry
1
ts
Light soy sauce
1
ts
Dark soy sauce
2
ts
Finely chopped ginger
1
tb
Finely chopped scallions
1
ts
Granulated sugar

Directions

  1. CUT THE CHICKEN INTO STRIPS 2-inches-by-1/2-inch long and put them in a large bowl.
  2. Blend the marinade ingredients together and pour the mixture over the chicken.
  3. Mix well to ensure an even distribution.
  4. Allow the chicken to marinate for 30-to-40 minutes at room temperature.
  5. Heat the oil in a deep-fat fryer or large wok until it is quite hot.
  6. Lightly sprinkle the chicken strips with the flour and deep-fry them for 8 minutes.
  7. Remove them and drain on paper towels.
  8. Serve at once.