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Wettha Apo-Dthatsa (diet Pork) Recipe
Serves: 4
Keywords: Ethnic, Pork, recipe, recipes, Wettha Apo-Dthatsa (diet Pork) Recipe
Ingredients
1
lb.
Boneless lean pork, cut into 1-inch cubes
1 ½
c
Water
2
ts
Palm sugar OR Indian jaggery OR commercial brown sugar
1
ts
Tamarind paste, dissolved in
2
tb
Water, strained
½
ts
Salt
1
ts
Fish sauce (nam pya ye)
Directions
- Pork prepared in this manner is recommended by Buddhist healers for persons who are watching their diet (tha-moat-htan).
- Cook the pork in the water in a covered pan over moderate heat for about 45 minutes, until the liquid has nearly evaporated.
- Add the sugar, tamarind liquid, salt, and fish sauce.
- Cook over low heat until almost all the liquid has evaporated and just enough sauce remains so that the pork is moist.
- Serve warm with rice with other dishes.