Easy Chicken Cacciatore Recipe

Ingredients

Directions

1. * Cut into thin strips ** 48oz Old World Style or use home made *** Red or Yellow; cut into thin strips **** Cut into thin strips Heat olive oil and red pepper in a Dutch oven on medium-high heat.
2. Add chicken and saute 5 mins. or until golden brown.
3. Remove chicken from oven with a slotted spoon; set aside.
4. Add mushrooms; saute 4 to 5 mins or until tender.
5. Stir in spaghetti sauce, peppers, thyme, vinegar and chicken; bring to a boil.
6. Reduce heat and simmer 8 to 10 mins or until peppers are just tender, stirring occasionally.
7. Serve over spaghetti or linguini.