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Turkey Enchiladas Recipe
Serves: 4
Keywords: Mexican, game, recipe, recipes, Turkey Enchiladas Recipe
Ingredients
3
c
Cooked turkey, shredded
2
c
Sour cream
2
c
Shredded cheddar cheese
1
ts
Salt 10" corn or flour tortillas
1/3
c
Corn oil
SAUCE FOR TURKEY
2
cn
4 oz green chilli peppers
1
lg
Garlic, minced
2
tb
Salad or olive oil
2
c
Chopped onions
1
ts
Salt
½
ts
Oregano
½
c
Water
1 ½
lb.
Stewed tomatoes
Directions
- Combine turkey with sour cream, cheese and 1 ts salt.
- Heat 1/3 c oil and dip tortillas in until soft and drain.
- Stuff with turkey mix and roll.
- Arrange side-by-side with seam side down in shallow pan.
- TURKEY SAUCE Rinse seeds from chillies and chop.
- Saute with garlic in oil.
- Add stewed tomatoes, onions, 1 ts salt, oregano and water.
- Simmer uncovered until thick, about 1/2 hour.
- Pour chilli sauce over enchiladas and bake at 350 degrees 20-30 minutes.
- Let set 5-10 minutes before serving.
- Note: Excellent.