Roast Pork And Tatters Recipe

Ingredients

Directions

1. In a small bowl mix sage and garlic powder, plus 1 ts salt and 1/4 ts pepper.
2. Rub on roast.
3. Place on rack in shallow roasting pan.
4. Roast in pre-heated 325 F oven for 1 hour.
5. Add potatoes.
6. Baste with pan drippings.
7. Roast 1 to 1 1/2 hours longer, basting potatoes occasionally, until potatoes are tender and meat thermometer, inserted in centre of roast, registers 170 F.
8. Let stand 10 minutes before slicing.