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Chicken With Lemon Grass And Chili - Ga Xao Xa Ot Recipe
Serves: 4
Keywords: Thai, Chicken, game, recipe, recipes, Chicken With Lemon Grass And Chili - Ga Xao Xa Ot Recipe
Ingredients
3
lb.
Chicken
4
Cloves Garlic
1
lg
Onion
3
tb
Vegetable Oil
1
Salt
2
tb
Minced Lemon Grass
1
ts
Ground Chilies
4
tb
Fish Sauce (Nuoc Mam)
1
tb
Granulated Sugar
1
tb
Caramel Sauce
1
c
Water
Directions
- Rinse chicken and dry well.
- Cut into small pieces.
- Peel garlic and slice finely.
- Cut onion into halves lengthwise and then cut lengthwise into 1/2 inch strips.
- Heat oil in large frying pan over medium heat.
- Add a pinch of of salt, garlic and onion.
- Fry over medium heat until onion is opaque.
- Add lemon grass and chili.
- Fry 1 - 2 minutes until fragrant.
- Add chicken and cook until lightly browned.
- Add fish sauce, sugar and caramel sauce.
- Mix well.
- Add 1 cup water and cook 45 minutes or until chicken is tender.
- Stir occasionally and add water if necessary.
- CARAMEL SAUCE: Mix 1/2 cup sugar with 4 tablespoons of water in heavy saucepan.
- Bring to a boil over medium heat and let boil until mixture changes color.
- Turn heat down to low and heat until brown.
- Add 1/2 cup water to mixture.
- Stir until sugar dissolved.
- Remove from heat and store in jar in refrigerator.